2H/1H Ratio Analysis of Flavor Compounds by On-Line Gas Chromatography Pyrolysis Isotope Ratio Mass Spectrometry (HRGC-P-IRMS): Benzaldehyde

2000 ◽  
Vol 23 (5) ◽  
pp. 357-359 ◽  
Author(s):  
Christiane Ruff ◽  
Katja Hör ◽  
Bernhard Weckerle ◽  
Peter Schreier ◽  
Thorsten König
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Isotope Ratio ◽  
Isotope Ratio Mass Spectrometry ◽  
Flavor Compounds ◽  
Ratio Analysis ◽  
On Line

2H/1H ratio analysis of flavor compounds by on-line gas chromatography-pyrolysis-isotope ratio mass spectrometry (HRGC-P-IRMS): citral

2001 ◽  
Vol 16 (5) ◽  
pp. 344-348 ◽  
Author(s):  
Katja Hör ◽  
Christiane Ruff ◽  
Bernhard Weckerle ◽  
Thorsten König ◽  
Peter Schreier
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Isotope Ratio ◽  
Isotope Ratio Mass Spectrometry ◽  
Flavor Compounds ◽  
Ratio Analysis ◽  
On Line

On-Line Gas Chromatography Combustion/Pyrolysis Isotope Ratio Mass Spectrometry (HRGC-C/P-IRMS) of Pineapple (Ananas comosusL. Merr.) Volatiles

2003 ◽  
Vol 51 (27) ◽  
pp. 8027-8031 ◽  
Author(s):  
Christina Preston ◽  
Elke Richling ◽  
Sandra Elss ◽  
Markus Appel ◽  
Frank Heckel ◽  
...  
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Isotope Ratio ◽  
Isotope Ratio Mass Spectrometry ◽  
On Line
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